Fly fishing the Hoh River is without question a notch to be made on every steelhead anglers belt. Stepping onto Washington's Olympic Peninsula lands you smack dab in the middle of winter steelheading's hallowed ground. Inch for inch this area provides both opportunity and sustenance to the steelhead fanatic. Winter steelhead fly-fishers seem to be imbued with a strange quirk not generally seen in genes of the normal fly flinger. The ability to survive and even revel in abusive weather conditions, cold water, lethargic fish tendencies, shortened days and bleak conditions that scream, "stay home" are all part of the magic and legend surrounding winter fish on the fly. In reality the quiet solitude, peaceful unhurried pace and dramatic possibilities make this a "must do" experience for serious fly anglers. As in most cases the rewards are commensurate with the challenges overcome.
Rivers on the peninsula are smaller, each with a unique personality. The Hoh, in many people's book, is the best of the best. Hook-ups with fifteen-pound fish are possible with some fish nearing twenty pounds fueling many a squandered moment of reflection during retreat from workday blues.
Summer also brings steelhead to the Hoh as well as sea-run cutthroat, Dolly Varden and resident rainbow in the upper river.
All fly rods/reels as well as waders/boots, all flies, leaders and tippet are provided and lunch (on full day trips) as well as transportation from Seattle.
Fishing Equipment Rental
N/A
Dining
The EWA staff prepares some pretty amazing lunches for full day trips. EWA was featured on the Bobby Flay show on Food Network four years ago. Sample menus include:
Option 1: Fish (Featured on the Bobby Flay Show on Food Network)
Lemon & Garlic Wild Salmon
Tomato & Herbed Couscous
Fresh Grilled Zucchini
Beverage of choice (non alcoholic)
Option 2: Steak
BBQ Marinated Steak
Grilled Red Potatoes and Mushrooms
Green Salad
Beverage of choice (non alcoholic)
Option 3: Chicken
BBQ Marinated Breast of Chicken
Tomato & Herbed Couscous
Fresh Grilled Asparagus
Beverage of choice (non alcoholic)
Option 4: Sandwich Buffet
Turkey, Roast Beef and Ham
Sweet Dark, Wheat, Light Rye breads
Provolone, Swiss and Sharp Cheddar cheese
Lettuce, Tomato, Red Onion, Avocado
Gourmet Chips or Crackers with complimentary cheese selection
Assortment of fresh fruit
Beverage of choice (non alcoholic)
Accommodations
None, EWA can recommend and work with some very nice B&B's, hotels and boutique properties.
Rates
$250.00 - $1,000.00per personCurrency Converter (Rates shown are in US Dollars. Rates and terms are subject to change.)
Additional Rate Info
All trips are based on a per guide rate, price being the same for 1 or 2 anglers. Some trips can have 3 anglers and some can't. For the 3rd angler on a trip, it is $50 additional for a half day and $75 for a full day.